top of page

Slow Cooker Lemon & Herb Chicken.

Delicious and Easy Slow Cooker Lemon & Herb Chicken Recipe for Home Cooks


In the world of home cooking, it's often the simplest recipes that bring out the best flavors. The Slow Cooker Lemon & Herb Chicken is one such dish. This delightful recipe is perfect for busy cooks, requiring minimal effort while delivering a burst of taste. Imagine sinking your teeth into tender chicken infused with zesty lemon and fragrant herbs—it's a dish that will soon become a family favorite.


The Joy of Slow Cooking


Slow cooking offers a fantastic way to enhance flavors without the fuss. With a slow cooker, you can prepare your ingredients, set the temperature, and enjoy your day while the meal does the work. According to a survey, 87% of people using slow cookers appreciate the ability to spend more time with family and less in the kitchen. Whether it's a long day at work or a relaxed weekend at home, this recipe makes mealtime stress-free and enjoyable.


Ingredients You'll Need


Gather these essential ingredients to create this savory dish:


  • 750g boneless chicken breasts (about 4 pieces)

  • Salt and black pepper to taste

  • 4 tablespoons butter

  • 1.5 cups chicken stock

  • 1 shallot, chopped

  • 4 cloves garlic, minced

  • 3 sprigs of thyme

  • 1 sprig of rosemary

  • 2 tablespoons water

  • 2 teaspoons cornflour

  • 0.5 cup double cream

  • 2 teaspoons grated lemon zest

  • 2 tablespoons lemon juice

  • Chopped parsley for garnish


These ingredients come together to create a savory dish that packs a flavorful punch.


Preparing the Slow Cooker Lemon & Herb Chicken


Preparation is crucial for perfect results. Start by seasoning the chicken breasts generously with salt and black pepper.


Next, melt the butter in a skillet over medium heat. Once it's bubbling, add the chicken breasts and sear them for 2-3 minutes on each side. This browning process locks in flavor and gives the chicken a beautiful golden color, setting the stage for a delicious meal.


After searing, transfer the chicken into the slow cooker.


Adding the Aromatics


With the chicken ready, it’s time to add the aromatic ingredients. In the same skillet, toss in the chopped shallots and garlic, sautéing them for about a minute until they soften and become fragrant.


Pour in the chicken stock, and then add it to the slow cooker alongside the shallots and garlic. Toss in the thyme and rosemary sprigs for an extra layer of taste.


The combination of these herbs will create a delightful aroma that permeates your kitchen, making everyone eager for dinner.


Cooking the Meal


Set your slow cooker on low for 6-7 hours or high for 3-4 hours. With this slow cooking method, the chicken remains juicy and tender, absorbing delicious flavors from the stock and herbs.


During the last hour, prepare the creamy lemon sauce. Mix the water and cornflour in a small bowl to create a slurry. Add this to the slow cooker along with the double cream, lemon zest, and lemon juice. Stir well and let the sauce thicken as it cooks.


Delicious Slow Cooker Lemon & Herb Chicken in a Bowl
A flavorful serving of Slow Cooker Lemon & Herb Chicken, garnished with chopped parsley.

Finishing Touches


As your cooking time wraps up, enjoy the enticing aromas wafting through your home.


Carefully remove the chicken from the slow cooker and place it on a serving platter. Drizzle the creamy lemon sauce over the chicken, and garnish with chopped parsley for a fresh, colorful touch.


This dish pairs effortlessly with a side of rice, roasted vegetables, or a simple green salad, making it a versatile option for any meal.


Tips for Success


To ensure your Slow Cooker Lemon & Herb Chicken is the best it can be, consider these helpful tips:


  1. Season Generously: Don’t be shy with salt and pepper; they form the flavor base for your dish.


  2. Customize Your Herbs: While thyme and rosemary work beautifully, feel free to add your favorite herbs to give it a personal twist.


  3. Sear for Extra Flavor: Browning the chicken helps enhance the overall taste, so don't skip this step.


  4. Mix Well: Be sure to stir the cornflour slurry carefully to prevent lumps in your creamy sauce.


  5. Patience is Key: Cooking on the low setting not only enhances the flavor but also improves the chicken's texture.


A Perfect Add to Your Dinner Menu


For those in search of a simple yet flavorful dinner option, the Slow Cooker Lemon & Herb Chicken is an excellent choice. With easy-to-find ingredients and minimal effort, you can present a hearty meal that tastes like you slaved over the stove for hours.


Next time you reach for your slow cooker, remember this dish. It’s a delightful option that never fails to impress.


Enjoy the cooking experience, and relish every bite of this mouthwatering chicken!


Sliced chicken with herbs on a cutting board. Recipe text for slow cooker lemon and herb chicken on a beige and white background.
Slow Cooker Lemon & Herb Chicken Recipe Card

댓글


  • Youtube
  • Instagram
  • Facebook
  • Etsy

Blog- recipes

Blog- garden

Blog- crochet

Blogshop

Policys -

© 2024 by Path Of A Goddess. Powered and secured by Wix

bottom of page